Most American vodka is made from cheap commodity grains, usually corn, and it’s a serious bargain to make. Organic vodka, on the other hand, is an expensive process. It is distilled from grains or potatoes that are selected and blended for their particular characteristics, and brewed by one of the few small certified distillers.
Such is the case with OrangeV. So what’s with the “Orange”? Well, that’s the bonus—and sort of a drawback.
The vodka is flavored Orange. It’s not the wimpy orange essence of the typical Os, but strong natural citrus taste that comes from a blend of Valencia, Mandarin, and Tangerine. If you like the orange vodka combo, you’ll be all over it. The catch is that the fruits are not organic. It would simply put OV out of business.