INGREDIENTS

1 lime quartered

1 tablespoon of sugar

1 shot of cachaça

1/2 Cup of ice cubes with water

PREPARE:

Place the lime and sugar in the bottom of a glass.

Using the handle of a wooden spoon, crush and mash

the limes. Pour the liqueur and ice. Stir well.

SERVE

This is a summer drink to appreciate before eating.

Decorate the glass with a slice of lime. Great with Brazilian barbecues.